A classic tea cake released in two batches only in 2006! “San Ji Pu Bing” means Grade 3 Pu-erh cake and denotes that an average of grade 3 ripe tea leaves were used to press this cake. This cake is made from fermented material from 2005 and has aged considerably since then. The brewed tea is sweet and thick with a deep red wine color. A classic ripe tea cake that will continue mature and develop more complex flavor!
Net Weight: 357 grams
Ingredients: Fermented tea of Menghai
Produced by Menghai Tea Factory